Downtown
Sunday morning I had my monthly appointment to give acupuncture in the city. I look forward to these appointments with T; an old friend in a lovely apartment in a great neighborhood, a chance to get into Manhattan on a regular basis. Many of my photo walks have been as I head downtown from Penn Station to T's home and I have my favorite stops along the way.
This past Sunday I had a different journey planned. In desperate need of acupuncture needles after a strange damaged box arrived Friday,
I left our suburban oasis early, planning a stop at Kamwo Pharmacy before my scheduled appointment.
I reminisce as I exit the subway station on Prince Street. Kate's Paperie, Balthazar, Savoy and a photo shoot, all these images and memories enter my conscience as I walk through NoHo into Chinatown.
I notice graffiti art from an earlier visit to SoHo, I find these paper men further North.
Stopping to take pictures, the only early risers are Chinese and they stare and chatter to one another as I stop and shoot. I sometimes feel self-conscious taking photos, anxious that I'm intruding.
It feels good to be in Chinatown again. I walk along Mott Street, silently observing the markets. Fish, vegetables and herbs, men outside watching, cigarettes dangling from their lips, a long ash threatening to drop where they stand. On the corner, a silver cart stands. Warm, sticky rice wrapped in lotus leaves sits stacked on the thin metal counter beckoning.
Wistfully I imagine our life if we hadn't left the city. The trips to different neighborhoods on a whim, not carefully planned jaunts based on a train schedule, a trip made once in awhile instead of our routine.
Across the street I see an herbal pharmacy. Paper sheets line the glass-toped counters, the Chinese herb scale suspended, measuring qians.*
I cross the street to look at the bins of raw herbs. Beyond the basic knowledge of the individual herbs, (category, channel, taste and two functions), sight identification was part of our basic training in acupuncture school.** Thirty minutes on the clock and a brown bag. Inside, 10 small bags of herbs. If you've ever seen a bundle of Chinese raw herbs, you'll recall that it looks as though a handful has been scooped from your garden, twigs, leaves and berries.
I was good at identifying herbs. Really good. And it was with a heavy heart that I stood before the herb bins at the Chinese pharmacy, recognizing herbs but drawing a blank on anything resembling identification. It was only once inside Kamwo, where the glass containers are labeled in pinyin, that I could say yes, that's right.
I'm planning on participating in this project, I'm almost done with my 101. On my list there are line items related to re-learning the Chinese herbal portion of my education. I know the information is in the vault (aka my brain), I just need to remember where I left it. And once I'm back in herbal mode, I plan to incorporate more herbal medicine into my practice.
I've become lazy. I don't prescribe herbs as much as I could or should. Patient compliance is slim and patent formulas (ie: pills) are easier. But I'm done with easy. I want to provide. I want my patients to have access to good, clean medicinals without side-effects. I want to walk into Chinatown and know those herbs again. I want to rattle off the functions and know the formulas where they'd appear. I want to be that practioner, I know I'm that practioner and not the one settling for good enough.
*A traditional Chinese weight unit. In modern China the qian is equal to 0.1 liang, or exactly 5 grams 0.1764 ounces.)
**There is no license for herbalists, national certification only. Our knowledge and skill, our herbal remedies are recognized by the FDA as supplemental medicine. The same as Centra and One-a-Day brand vitamins. Because of little regulation, beautiful herbs with amazing healing properties, have been abused (think ephedra, known in the Chinese Materia Medica as ma huang) and then banned due to misuse.













